Green wih Envy

As a cheers to good fortune
Husband and I went to France…
Just kidding, we went to Cozumel…
Just kidding again we went to La Provence
Although we literally didn’t go to these places,
She took us there with her charms.


2 ounces Cachaças Dona Bronca
¾ ounce Agave Nectar
¾ ounce Yerba Matcha
½ Lime
½ Avocado
lemon wedge (for serving)
Infused pineapple (for serving)


Combine Vodka, Agave Nectar, Yerba Matcha, Lime juice, in a cocktail shaker. Fill shaker, cover, and shake.
Strain cocktail through a Hawthorne strainer or a slotted spoon into glass.
Strain avocado twice and muddle into cocktail.
Garnish with lime wedge and spirit infused pineapple.


Starting with the pineapple;
-The bite into a ripe fruit,
stirring the juices
unwinded the night-
Infused with
Cachaças Dona Bronca
for four to six weeks.
-Sweet, tart, and salivating-
contrasting the rest of the drink.

Green with Envy
Was smooth and creamy,
sat right for the mood in the room,
cozy and delightful.

Fellow patrons enjoyed their meals,
engaged in each other with laughter~
that rose and blended in with the music.
Catacomb like vaulted ceilings and antiquated paintings take you back in time.
A peachy hue of life permeated the room.

This signature drink pared
with the Eggs Benedict’s
glazed in hollandaise
is perfect for a weekend holiday.
These two are a great starter for the day;
The right balance to keep you going after a night out
and a pleasant aid for a hangover.
A hearty laugh begets a toast.
Inhaled goodwill refreshes lungs as the exhale entices more delight.
Tethered in all the in between beats, life continues.
Choose wise, enjoy your company.


Let’s raise our glasses our meal is satiating!
Salivary glands provoked as we indulge in another bite.
Evoluting; manipulated and molded, this night
still rings in my ears.
Such tasty plates!
A pleasurable evening that seemed more like a dream.


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